QS Recruitment Location:
Our client is currently looking for a head chef to help support there busy, vibrant restaurant in the Hyson Green area of Nottingham. The restaurant serves food during the daytime to local residents which is pulled from an ethnically diverse menu put together to reflect the local culturally diverse population. During the evenings, the Centre provides Functions and Gigs to both local and national acts so there will be an element of extra hours revolving around there bookings.
Experience & Qualifications
This client expects to have at least 2 years experience as a head chef, preferably with city in guilds qualifications and can demonstrate a thorough knowledge and understanding of running a Cafe Bar, Food Hygiene and Health & Safety Legislation. A good knowledge of ethnical cooking is a major advantage
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